About Jordan Miller

Feast Of The Five Senses 2018 - stuffed brioche

The very best of Utah’s Fall food events

You can pretend all you like but Summer will soon be a faded memory. Before we're all plunged into darkness, snow...
Aged Whiskey Steak Dinner (Park City Culinary Institute)

Aged Whiskey Steak – Chef’s Tasting 5-Course Dinner

Chef Jordan Miller, whose restaurant was featured at the James Beard Foundation this summer, has a real treat for Salt Lake City! Chef Jordan...
Chef Jordan Miller

Chef’s Tasting Dinner

To celebrate our new Chef's Demonstration and Tasting Table Series, we are offering exclusive pricing to our followers of just $45 per guest for...