Bar licenses
Eight Settler’s Lounge was the solitary winner of a bar license at the September gathering. Expected to open in December in downtown SLC’s Exchange Place, Eight Settler’s was one of only two applicants for the five available licenses. The other, The Venus Club in Tooele, was bumped to the October meeting.
Full-service restaurant licenses (beer, wine, liquor)
Entering the meeting, the state had fifty-four full-service licenses remaining in the inventory. The following four names walked away with a newly minted permit:
- House of Corn Mexican Cuisine, Salt Lake City
- Aroma Fine Indian Cuisine, Draper
- Ramen Ichizu, Salt Lake City
- Matilda, Park City, December
Limited service restaurant licenses (beer, wine)
Four names also snagged this more limited license type:
- Zaferan Cafe, Cottonwood Heights
- Oh Shabu & BBQ, Layton
- Granny’s Drive In, Heber City
- Spitz, Park City
Finally, a beer-only license was awarded to El Patron Mexican Food (St. George), while both the new Asher Adams Hotel (SLC, expected October 15th) and the Hilton Salt Lake City were awarded Type 1 package agency licenses.
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Hi, I’m Stuart, nice to meet you! I’m the founder, writer and wrangler at Gastronomic SLC. I’m a multiple-award winning journalist and have written in myopic detail about the Salt Lake City dining scene for the better part of seventeen years.
I’ve worked extensively with multiple local publications from Visit Salt Lake to Salt Lake Magazine, not least helped to consult on national TV. Pause those credits, yep, that’s me! I’m also a former restaurant critic of more than five years, working for the Salt Lake Tribune. I’m largely fueled by a critical obsession with rice, alliteration and the use of big words I don’t understand. What they’re saying about me: “Not inaccurate”, “I thought he was older”, “I don’t share his feelings”.
Want to know more? This is why I am the way I am.
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