Bambara *
Special brunch menu including chilaquiles, poached prawns, carving station, pastries and more
$48 adults, $38 seniors ages 65 and older, $28 children 6-12, five and under free
Caffe Niche * – menu
Brunch menu and regular dinner menu
Brunch 8.00 a.m. – 4.00 p.m. Dinner 4.00 p.m. – 8.00 p.m.
Café Trio Downtown *
Regular menu with dinner specials.
10.00 a.m. – 9.00 p.m.
Café Trio Cottonwood *
Brunch buffet and regular dinner menu
$29.99 adults, $15.99 children 13 and under $15.99, five and under free
Brunch 10.00 a.m. – 3.00 p.m. Dinner 3.00 p.m. – 9.00 p.m.
Current Fish & Oyster *
Regular menu with brunch specials including lobster pot pie, hazelnut ricotta crepes and salt cod fritters
10.00 a.m. – 3.00 p.m.
East Liberty Tap House – menu
Full brunch menu with Easter specials
Regular Sunday hours
Finca – menu
Brunch buffet featuring classic brunch items and Spanish favorites
$39 adults, $19 children 5-12, four and under free
10.00 a.m. – 2.00 p.m.
Franck’s – menu
Four course prix fixe brunch
$60 adults, $30 children 12 and under
10.00 a.m. – 2.00 p.m.
Glitretind | Park City
Buffet
$60 adults, $25 children ages 3-12 with special kids buffet
Grand America – menu
Buffet and tea
Adults $55, $27.50 children 5-12, four and under free
9.00 a.m. – 3.00 p.m.
Grub Steak | Park City
Brunch buffet
$30.75 adults, $15.75 children under 12
Hub & Spoke Diner – menu
Regular all-day menu with Easter specials
7.00 a.m. – 9.00 p.m.
Little America – menu
Brunch: 10.00 a.m. – 2.00 p.m. $49 adults, $24.50 children 5-10, four and under free
Buffet: 8.00 a.m. – 2.00 p.m. $25.95 adults, $12.95 children 5-10, four and under free
Log Haven * – menu
Four course set meal
Adult $43.95, $23.95 children 3-12
12.00 p.m. – 5.00 p.m
Oasis Café * – menu
Brunch buffet with prime rib, crab cakes, french toast and more
$35 adults, $18 children age 13 and under, three and under free
9.00 a.m. – 4.00 p.m.
Pago
Brunch menu with Easter specials
Brunch 10.00 a.m. – 2.30 p.m. Dinner 5.00 p.m.- 10.00 p.m.
Kyoto * – menu
Regular menu
4.00 p.m. – 9.00 p.m.
Red Rock | Park City and SLC
Regular menu with Easter brunch specials
Regular menu
The Aerie | Snowbird – menu
Adults $48, $24 children 6-12, six and under free
11.00 a.m. – 3.00 p.m.
Squatters | Park City
Regular brunch regular menu with mid-day Marys, mimosas and nooners for $1.99
Tuscany
Buffet including omelet bar, waffle station, eggs benedict, honey glazed ham, prime rib, seafood bar $49 adults, $25 children 12 and under
10.00 a.m. – 2.00 p.m.
Under Current Bar *
Regular menu
4 p.m. – 1.00 a.m.
* Gastronomic SLC is a proud local partner of these denoted businesses.
Hi, I’m Stuart, nice to meet you! I’m the founder, writer and wrangler at Gastronomic SLC. I’m a multiple-award winning journalist and have written in myopic detail about the Salt Lake City dining scene for the better part of seventeen years.
I’ve worked extensively with multiple local publications from Visit Salt Lake to Salt Lake Magazine, not least helped to consult on national TV. Pause those credits, yep, that’s me! I’m also a former restaurant critic of more than five years, working for the Salt Lake Tribune. I’m largely fueled by a critical obsession with rice, alliteration and the use of big words I don’t understand. What they’re saying about me: “Not inaccurate”, “I thought he was older”, “I don’t share his feelings”.
Want to know more? This is why I am the way I am.
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