With T-Day just around the corner, this month’s DABS get-together arrived a little earlier on the calendar this week. As one might expect, the docket… Read More »Sixteen restaurants secured a new liquor license in Utah this month
After a meal that included one of Mar Muntanya’s most popular protein offerings — Campfire Elk Loin — Andrew Sargent, the restaurant’s chef de cuisine,… Read More »Utah’s love for elk in burgers, main entrees is growing – and not just in resort eateries
While we all have our yearly traditions, I’m willing to bet there are a few of us out there wishing for a little more vim… Read More »Pirate O’s – your one-stop for pepping up Thanksgiving this year
I first recounted the tale of Felt Bar & Eatery owners Richard Romney and Travis Herbert in March. Since that Spring debut, their restaurant has… Read More »These crab cakes are a highlight of Felt’s current specials menu
Mayor Voss Downtown Mayor Voss (228 S. Edison Street, pictured) looks to have departed the city’s bar scene. The above picture is one I took… Read More »More names sadly added to the list of Utah restaurant closures this year
While I can happily guide you in crafting a fabulous tinga de pollo, perfect roast spuds, or lip-numbing mapo tofu – I’d be hard-pressed to… Read More »Eight restaurants in eight years – the secret recipe to success
Asher Adams The lights are now on at this ambitious new hotel on the edge of downtown SLC’s The Gateway. Based around the historic Union… Read More »Three dozen new names coming to Utah’s food and drink scene
With nearly fifty locations across six states, the Utah success story that is Kneaders Bakery & Cafe is a remarkable one. Founded in 1996, former franchisee… Read More »Tried and tested technique at the heart of Kneaders’ story
This weekend, Saturday, November 9th sees the 2024 return of the Downtown SLC Winter Farmers Market. Held once again at The Gateway (indoors, in case… Read More »Winter Farmers Market returns to The Gateway this weekend
Opening just a couple of months ago, The Bros Cuisine has been on my radar ever since. The business operates out of the ComCom Kitchen… Read More »Beef pares – sample this Filipino staple here in SLC
The October DABS meeting was another swift affair, mirroring prior months. Proceedings ticked along at a brisk pace, with the following thirty names all receiving… Read More »Three bars and twenty-nine restaurants licensed at Oct DABS meeting
“One trip to New York turned to three, then five, then more. Tourist trips would become taste tests”, explains Jessica Lemieux, owner of Enrico’s Deli… Read More »A slice of the Big Apple can be found at this West Jordan deli
If the faintest thoughts of the inevitable pot-and-pan disaster that is T-Day – sends you spinning into an existential crisis – this list is for… Read More »Thanksgiving dining in Utah – where to eat in 2024
Long-time readers sufferers of my particular oeuvre will know there’s a certain dish close to my heart and hands. The humble gyro. Love, live, laugh?… Read More »My favorite Utah gyro? It’s found at this four-decade classic
Flanker Kitchen & Sporting Club With football season in full flow, Flanker (The Gateway – 6 N Rio Grande St) are offering the following special… Read More »Downtown SLC bar offering game day specials menu
I kicked myself for failing to snag a bite at Enrico’s Deli during their first outing in Murray. Mercifully, the closure of the location was… Read More »Piled high pastrami – one menu highlight at this West Jordan deli
After months of anticipation from a legion of fans, this week saw Katrina and Manoli Katsanevas turn the lights on at their latest effort, Parea.… Read More »Parea is now open – the next effort from the award-winning Manoli’s team
Let’s start by noting that I don’t throw around hyperbole hastily. When I say Deadpan Sandwich is one of the best in the city –… Read More »One of SLC’s best sandwich shops launches new location and menu
After news recently dropped that Beltex Meats would shutter at the year’s end – this yearly nudge of mine – is even more significant. Beltex… Read More »Utah’s best Thanksgiving turkey is back for the final time – get one
I’ve been sizing up the new Chinese Bistro along Regent Street for a while now – the restaurant popping up on the quiet thoroughfare (just… Read More »Mapo tofu noodles – a different spin on a more familiar dish