Health and safety services for Utah restaurants

Food safety training, health inspection, food storage, temperature control, sanitization, fire suppression – and more – you’ll want to ensure your restaurant and its team are well drilled on all aspects of food safety. The following companies can advise and support your business when it comes to these matters.

Easy Food Handlers

If you work in the food industry – from being a cook, wait staff, dishwasher – or if you work with unpackaged food, food equipment or utensils, you need to have a valid and current Food Handlers Permit. We use that experience to bring you the easiest, most enjoyable online food handlers classes for your Utah food handlers permit. Our course incorporates real-life restaurant examples along with lively teachers that know the facts inside and out.

Respro Health And Safety

Respro is an experienced, trusted resource providing brand protection public health services to a wide range of industries. Protect your brand and control your future with Respro’s health, safety, and crisis management solutions.

Rocky Mountain Steam

We are certified with the State of Utah to inspect and maintain your fire suppression systems to keep you and your employees safe during operating hours. These systems are vital for all kitchens. We hope they never have to get used, but keeping them prepped for that moment will give you peace of mind and keep you up to all fire regulation standards.

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Utah restaurant Industry resources 

Looking for a specific Utah restaurant services or product? From fridges and freezers to payroll and POS – this short curated list is here to help.  Go back to our restaurant resources homepage.